Yes, in my Salento, summer is a whole festival. Every day we make the festival something, if a tourist comes to us in the summer did not really need to cook, so wherever I go is the beautiful and dish ready. Just do two hours of the queue, Saving Silverman fight like a fool for not being the place and then you can eat a portion of the hospital paid its weight in gold, however, good. Of course, while you line up in the main square you can hear the group playing the pinch, even the one we never fail.
My country, Montesardo, of course not least, it is 9 years old on August 12th is the day of the festival, namely "The festival de la pasta de lu home and have compiled porcu paesanu pri-pri", the most important festival of tutte.Siamo were the pioneers of the festival in Salento, a modest (we can boast this record). And I am not saying patriotism is indeed so. A village of just 2,000 souls (counting dogs and cats), is invaded by hordes of tourists, hungry as if they did not eat for years. And everything on time you brush, in fact sometimes ask to enter the houses to be cooking something from residents.
Not to mention the music: the usual pinch. Also this year will brighten the night Pino Zimba ex Officina Zoe voice. (S) Balls to no end.
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